Thursday, January 22, 2009

{ brownie pudding }

Brownie Pudding

In an 8" square baking pan mix:

1 cup flour
1/2 cup sugar
2 tbsp cocoa
2 tsp baking powder
1/2 tsp salt

Add the following & stir:

1/2 cup milk
2 tbsp cooking oil
1 tsp vanilla

In a 2 cup glass measuring cup measure & stir:

1 1/2 cups boiling water
3/4 cup sugar
1/4 cup cocoa

Pour over mixture in the pan. Do not stir. Bake at 350 for 30 minutes. Serve warm. There will be a delicious chocolatey pudding hiding under the brownie layer. Yum!

This is what I made for dessert tonight to celebrate that the girls cleaned their rooms! mrgreen

You should make this... it's really good and would be even better with a little scoop of french vanilla ice cream on top.

Cindy

Bend-the-Rules Sewing by Amy Karol (Paperback - Clarkson Potter)

4 comments:

  1. mmm... looks like a warm hug in a pan!

    ReplyDelete
  2. mmm...I think my mom used to make this when I was a kid...yummy:)

    ReplyDelete
  3. you're making me hungry!

    ReplyDelete

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